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La Tejea, Salmorejo
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La Tejea, Salmorejo

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Description
La Tejea is a company from the Real de San Vicente (Toledo) region in Spain. It was founded in 1998 with the purpose of recovering the traditional recipes of the zone. All of their products are handmade, following traditional recipes and using prime quality vegetables and fruits from the region. Salmorejo is a tomato based cream, it originated and widely served in Cordova (Andalusia),south of Spain. It is made from tomatoes, oil, garlic and vinegar. The tomatoes are skinned and then puréed with the other natural ingredients. The soup is served cold and garnished with diced Spanish Serrano ham and diced hard-boiled eggs.
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